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Tables of 10 or More Are Required to Dine On Our
Just Feed Me Menus
See our delicious options below!
group booking menus
Group Dining for 10 or more could not be easier or more enjoyable than with our Just Feed Me Menus.
When you canāt decide - let Chef take the wheel with a tasty selection of crowd pleasing favourites
Or
Indulge in a generous set banquet of our premium dishes, to delight and devour
Simply select from the following shared table menus,
Then sit back, relax and enjoy the procession of plates
For further information and options for groups over 20 guests, please complete the Functions Enquiry form below.
JUST FEED ME CHEF
$76PP
Our Chef's Selection
of fresh and vibrant dishes are packed full of crowd pleasing flavours, served grazing style.
And with dishes changing daily, you are bound to find a new favourite each time you visit!
TO START
Three Entrees - fresh and vibrant
TO FOLLOW
Three Main Dishes - generous and packed full of flavours
Two Chef's Selection Sides to Complement
TO FINISH
Individual Dessert - a sweet treat to finish to your meal.
JUST FEED ME MORE
$99PP
A rich and layered banquet of 11 dishes over three courses,
designed to savour and share.
Served grazing style, as ready - hot and fresh from the wok.
TO START
Four Entree Dishes Designed to Awaken Your Appetite
SWEET POTATO SHIITAKE SPRING ROLL - Sweet Truffle Dip
CHICKEN DUMPLING - Roasted Coconut, Sesame Crumb
PORK BAO - Gochujang Mayo, Cucumber, Thai Basil
KINGFISH SASHIMI - Sour Orange Curry Dressing, Ruby Grapefruit, Coriander
TO FOLLOW
Four Main Dishes to Savour
GRILLED MORETON BAY BUGS - XO Butter
BLACK ANGUS PORTERHOUSE - Yuzu Hollandaise, Shiitake Gravy
GREEN CHICKEN CURRY - Baby Corn, Broccoli, Greens, Lime Leaf,
Green Apple
GLAZED BLACK BEAN WAGYU BEEF CHEEKS - Pineapple, Chat Potato, Peanuts, Pickled Shallot
Two Chef's Selection Sides to Complement
TO FINISH
Individual Dessert
CHOCOLATE PISTACHIO SPRING ROLL - Dulce de leche, Coconut Ice cream
ā ā
Our Menus Are Designed For Sharing So Enjoy More Of What You Like
Provide Details For Food Allergies Unable To Be Self Managed
in Booking Notes
just feed me morsels
$50PP
Looking for something light and luscious to linger over ?
A shared selection of our favourite smaller plates will lift your taste buds without weighing you down.
Think Ladies Lunch, Bridal Shower, Birthday or Just Because...
Available 12PM - 4PM, Friday - Sunday.
PRAWN CRACKERS
FRESH OYSTERS - PORK SHUMAI
FRIED SQUID - CHICKEN DUMPLINGS
SWEET POTATO & MUSHROOM SPRING ROLLS
PORK BOA
And to keep the good times flowing...
2 Hour Continuous Pour Beverage Package $40pp
Wines, Spirits and Beers + Soft Drinks, Juice and Filtered Still & Sparkling Water.
With a full range Non Alcoholic options
All Guests 18+ will be included in the package to offer this option
To Book A Just Feed Me Morsels Luncheon
Please Complete The Enquiry Form Below
Function enquiry
Please complete the enquiry form for larger groups of 20 to 50 guests
Shorehouse does not have a separate Function Room
to offer Private Events or Canape Style Celebrations.
Ask about one of our other venues
frequently asked questions
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For groups of 10pax and above, you are required to dine on one of our Just Feed Me Set Menus. We have a range of menus available for large groups.
You can book online for groups of up to 20 guests via the Book Now button above.
For larger groups or more information please complete the enquiry form and our events team will contact you.
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We may be able to add or swap items on the set menus to meet your preferences depending on when your booking is.
A price change may be applicable depending on substitutions. For all dietary requirements, other dish options are always available.
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Yes, please provide details of the food allergy or dietary requirement with guest name at least 48 hours prior to your reservation. A substitution or modification will be made to suit that request.
Coeliac or Anaphylactic - All possible care is taken to provide a safe meal within a mixed kitchen environment.
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We do not have a separate kidās menu available. You are able to choose items from the a la carte menu, see your waiter on the day.
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You are welcome to bring your own cake. If you would like to bring it ahead of your booking, please let our functions manager know and we can store any cakes in our fridge until you are ready for it to be served.
We charge $5pp up to $50 per table for cakeage.
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Our grazing style menus fill the table with many plates and dishes. You are welcome to bring small table decorations such as flowers, balloons, or an easel. We are a confetti free venue.
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As we strive to maintain excellent prompt service, weāre happy to accommodate even bill splits. Unfortunately, due to the scale of our restaurant, we cannot split the bill by item.
Thank you for your understanding and for choosing to dine with us!